Frozen Peach Bellini

Frozen Peach Bellini

Course Drinks
Cuisine American
Keyword bellini, frozen cocktail, peach, prosecco
Prep Time 5 minutes
Servings 3


  • 2 cups Mionetto Prosecco
  • 1 lb Frozen Peaches
  • 2 cups ice
  • 1 lime juiced
  • 1/8 cup sugar
  • 1 tbsp Chambord per glass (optional)
  • mint to garnish


  1. In a blender, combine prosecco, peaches, ice, and lime juice. Turn on and blend until it looks like a smoothie consistency.

  2. In your serving glasses, pour 1 TBSP Chambord in the bottom of each glass (you can sub muddled raspberries if you want less alcohol), and pour your frozen mixture over the top.

  3. Garnish with mint. Serve.