Print The Best Chocolate Chip Cookie Recipe Prep Time 30 mins Cook Time 11 mins Course: Dessert Cuisine: American Keyword: chocolate chip cookies Ingredients 1 1/4 cups Muscavado Brown Sugar (or super dark brown sugar, see notes) 3/4 cup granulated sugar 8 ounces unsalted butter softened 1/4 cup olive oil 2 large eggs room
I was going to say that summer is the season of pie but then it just hit me that pie really doesn’t have a season and it’s perfect all year round. However, there are some pies more suited to summer like my absolute favorite, blueberry pie and we’ve made it an even more approachable summer
If you like citrus desserts that aren’t overly sweet, this is the cake for you. We whipped up a classic yellow cake mix from our friend Very Vera and added a little orange extract to the mix. To finish we added some sugared oranges to make this upside down cake! Photos by Dasha Crawford Photo
Every-so-often I get hit with an insatiable sweet tooth. It seems to always pick up in intensity around Easter when my favorite Easter candies start hitting the shelves, the absolute favorite being Cadbury Cream Eggs (the British version because the American version is too sweet). Regardless, this year, to stave off me eating handfuls of
This isn’t a lie, these sugar cookies are 100% sugar-free and if you substituted the all-purpose flour for keto-friendly flour, you could even call these cookies Keto Sugar Cookies. That’s right everyone, we’re living in the future and it tastes good.
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This post was sponsored by Bai®. All thoughts and opinions are my own. I always loved popsicles growing up. Nothing was more exciting than racing home on a hot day and grabbing a popsicle from the freezer to cool off with. When I had my tonsils removed after college, I became an expert at making
Every Saturday I have a routine: wake up to the sun streaming through the open blinds at dawn, drink some coffee, and then run the long route to the farmers market in the park before setting off for my day. My boyfriend likes to joke that I fit in more activities to his Saturday morning
I think one of my favorite candies in the entire world has to be an Almond Joy. Something about the rich creamy coconut filling makes my tastebuds start to salivate every time I think about it. I could actually do without the chocolate on it, and would be fine with it just being a pure coconut candy.
There’s no shortage of love for lemons in my book. If I could, every meal would have the brightness of a freshly squeezed lemon added to it. I have always loved the zestiness of lemon and it’s worked it’s way into my favorite cocktails, salad dressings, and desserts. I decided to whip up this easy